![]() ![]() Place beef rolls, along with any accumulated juices back in the skillet, bring to simmer, and cover. Slow Cooker Beef Dumpling Soup is an easy slow cooker soup recipe that serves six people. Once all rouladen are well browned, add 1 to 2 cups of hot water, gently stirring up browned bits. Step 1 In a large pot, combine onion, red wine, red wine vinegar, peppercorns, juniper berries, cloves, bay leaves, and 1 cup water. Slow cooker soups are comforting dinners.Old Country Sauerkraut SoupIf all soups were as flavorful as this Old Country Sauerkraut Soup, we'd be in heaven! Taking cues from traditional German cooking, this awesome soup recipe features smoked sausage, sauerkraut and a tasty blend of spices. ![]() Great comfort food for a rainy night! There's nothing like great bean soup recipes to satisfy. Ada's Hearty German Bean SoupThis ham-and-bean soup is simple but satisfying.The combination of tangy cider vinegar, salty soy sauce, sweet onions, and smoky bacon makes this German side dish absolutely addictive. Sweet and Sour Cabbage with BaconSweet and Sour Cabbage with Bacon is full of finger-licking flavors.Marinate the beef for 1-3 days 48 turn it now and then. Add all chopped vegetable and chopped onions. Bring it to a boil and let it simmer for 10 minutes. Mix red wine, vinegar, cloves, mustard seeds, and bay leave. Add cabbage mixture to pot and bring to a boil. Add onion and sauté 5 minutes, until transparent. Melt butter in 5 quart pan over medium heat. Allow the mixture to boil, then cover with a lid and turn the heat down to low. Add the raisins, honey, ginger snaps, and beef roast to the pot. Amy Published Modified This post may contain affiliate links This authentic German Sauerbraten recipe makes the most tender and juicy roast beef and a wonderful sweet and sour gravy. Stir in the reserved marinade and bring the mixture to a boil. Omi's German Bologna Salad combines ring bologna, red pepper, onion, tomato, and cheese in an oil and vinegar dressing. Cooking Instructions German Authentic Sauerbraten. Combine cabbage, sugar, salt, and vinegar in a large bowl and marinate 15 minutes. Mix in the flour and cook until the raw flour smell disappears about 1 minute. Omi's German Bologna SaladThis classic German recipe is an easy side dish to throw together, requires no cooking, and is bursting with flavor.As much as we love the flavor of this hearty stew, what we love even more is how easy it is to prepare. All Day German Beef StewLoaded with veggies and delicious spices, this All Day German Beef Stew is just what you want to eat after a busy day.
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